Cinnamon S'MORES Pie
Prep Time: 2 Hours
Yields: 8 servings
Ingredients:
1 graham cracker pie crust
1 large package of instant chocolate pudding, plus milk to make pudding
1 pouch Hershey®'s S'mores Icing, Chocolate Cinnamon
1 package mini marshmallows
Instructions:
1. Make pudding according to pudding pie directions on package.
2. Spread pudding into pie shell.
3. Let pie set in refrigerator to firm for 2 hours.
4. Add mini marshmallows around edge of pie.
5. Just before serving, pipe S'mores Icing onto pie.