Santa Hat Cupcakes
Prep Time: 1 Hour
Yields: 18 Cupcakes
Ingredients:1 box Betty Crocker® cake mix + ingredients to prepare mix
1 can Betty Crocker® Red Cupcake Icing
1 can Betty Crocker® White Cupcake Icing
1 bottle Betty Crocker® Red Sugar Crystals
Betty Crocker Ornament Cupcake Liners
Instructions: 1. Bake and cool cupcakes according to package directions.
2. Using the Red Cupcake Icing with star tip attached, ice cupcakes. For a smooth, sparkling appearance, smooth icing with spatula and then sprinkle Red Sugar Crystals on top.
3. Finish by piping the base and top of the hats with the White Cupcake Icing.