Patriotic Sparkler Cake Pops
Patriotic Sparkler Cake Pops
Prep Time: 30 Minutes
Yields: 3-4 Dozen
Ingredients:
1 Betty Crocker Vanilla Cake prepared by following the directions on the back of the box.
1 cup of Cake Mate Red Glitter Icing
1 cup of Cake Mate Blue Glitter Icing
Straws or cake pop sticks
Cake Mate Star Sprinkles (optional)
Instructions:
1. Once the Betty Crocker cake has cooled, cut it in half, adding the pieces to 2 separate bowls.
2. Using your hands, begin to crumble each cake half into the bowl.
3. Add 1 cup of glitter red icing to one bowl + Add 1 cup of glitter blue icing to the other bowl.
4. Using your hands, mix the cake and icing together until it is fully combined into a smooth, moist consistency.
5. The glitter icings will color the cake and make each cake pop shine.
6. Take a small section of the mixture, and roll it into a smooth ball.
7. Carefully insert a cake pop stick or straw into each cake pop.
8. Use star sprinkles to decorate each cake pop. They will easily stick into the cake.
Recipe created and provided by Best Friends for Frosting. Photography by Chantel Elder of Eleakis and Elder Photography